Confiture Cocktail
Photo credit: Chef Ryan Ross
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Got some extra confiture laying about? Here's a very simple cocktail that takes less than a minute to make.
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INGREDIENTS
2 ounces gin or vodka
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1 ounce fresh-squeezed lemon or lime juice
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2 tablespoons Organic Blueberry Confiture
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Mint, edible flower, or thyme for garnish
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DIRECTIONS
Fill a cocktail shaker or Mason jar with ice. Add in all ingredients and shake for 20 seconds so the ice melts and dilutes ingredients just a bit. Strain through shaker or by unscrewing the jar's ring and moving the lid slightly away. We just like to shake, garnish, and drink (as pictured), we sometimes even add a splash of mineral water to give it some bubbles.
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NOTE
Can be made without the liquor, just substitute with sparkling water.