Press

Tending the Table

We are so grateful for Sasha Swerdloff's feature on her amazing blog Tending the Table.

Not Without Salt

Link on over to Not Without Salt's journal article about our farm and motherhood.

Farmer to Farmer Podcast

We're delighted to share our feature on the Farmer to Farmer podcast.

Food Network

North of Seattle lies Skagit Valley’s oldest blueberry farm, Bow Hill Blueberries, run by a small family committed to preserving heirloom blueberries organically.

Seattle Met

The much-loved blueberry farm makes [confitures] and sauces, but there’s something so memorable about fat, sweet blueberries pickled in tart brine.

Seattle Times

Northwest fresh: Take a hike, stop at a farm.

Seattle Times

$99 Road Trip: Skagit Valley satisfies cravings for art, food and beer.

Edible Seattle

Read about a season that will draw the community together once more, out of the cold, to share in the fruit of their labor.

Grow Northwest

Bow Hill Blueberries' Seahawks inspired smoothie and cocktail.

Vimeo

A day out on Chuckanut drive and Edison, Washington State. Great people, food and beautiful sceneries.

Grow Northwest

Follow along as the Puget Sound Food Hub connects local farmers and businesses throughout the northwest.

Grow Northwest

“These are Rubels,” owner Harley Soltes said, “the original blueberry planted from the wild.”

Press

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