Recipes

Hurray, It's Almost Pi(e) Day!

Lemon yellow & hyacinth purple are such a delicious color combo! So is the combination of fluffy lemon chiffon filling with a double blueberry crust.

Salmon with Pickled Blueberries

Likely our most famous and loved recipe, this dish is the epitome of PNW cuisine. To take it even further, try some different in-season side dishes. Ingredients and printed recipe now available in our new Winter Dinner Kit.

Bow Hill Winter Dinner Kit

Share a meal with us - some inspiration behind our Bow Hill Winter Dinner Kit.

Pickled Blueberry & Vache

Ft. two 2021 Good Food Award-winners! Herbed Organic Vache and the brined sweetness of Bow Hill Organic Heirloom Pickled Blueberries come together in a grilled cheese that is light, fresh and delicious.

3x Good Food Award Winners!

Here are our top nine loved recipes that use our, now, 3x Good Food Award-winning Organic Pickled Heirloom Blueberries!!!

Bowl of orange pureed soup topped with pickled blueberries, blueberry powder, crouton, and cheese

Carrot Soup with Pickled Blueberries

A super easy dish that is accented by our three-time award-winning Organic Pickled Heirloom Blueberries (or award-winning Marinade & Salad Dressing) and can easily be made with entirely local products.

Naturally Leavened Pickled Blueberry & Rosemary Focaccia

A perfect year-round recipe that utilizes our two time award-winning pickled heirloom blueberries.

Blueberry Basil Martini

Who doesn't love a good martini? We know we do! That paired with our love of blueberries, this martini is a match made in heaven.

Cantaloupe & Blue Panzanella

“Waste not want not” and day-old bread is no exception. Try out this cool, sweet and savory combination.

Use What You Have to Dye Eggs

Use the bounty of our earth–and some of our products–to naturally dye eggs this spring. Here are some instructions to dye eggs with our products and other easy to find food and plant dyes.

Blue Devils

Our 2x Good Food Award winning pickled blueberries are featured in the fantastic go-to recipe by Chef Ryan Ross.

Zinger

Enjoy our two-time award-winning Organic Pickled Heirloom Blueberries and award-winning Organic Heirloom Blueberry Juice in this super smooth whiskey cocktail. A real treat for all who try it! This cocktail is the only one to feature both Good Food Award-winning products (no big deal).

Recipes

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